Grape variety: Lambrusco Grasparossa
Alcohol by volume: 11,5%
Bottle size: 0,75 l
Sparkling red wine, obtained from Lambrusco Grasparossa grapes. Spontaneous fermentation, 5-day maceration, without punching down.
Not pressed, vinified and aged in concrete tanks.
After spending the winter in the tank, it was bottled during the waning moon of June. Refermentation kick-started in bottle through the addition of frozen must from the same vintage.