Issue 4

Pipette

€19,00

Pipette #4 content:

An explainer on the topic of sulfur in winemaking; plus features on the Brand Brothers of Germany; Bichi Wines of Mexico; Alex Foillard in Beaujolais; Oriol Artigas in Spain; Charles Dufour in Champagne; upstart Georgian winemaker Enek Freya, and a guide to Tokyo’s natural wine scene.

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